{"id":31035,"date":"2021-06-19T11:37:54","date_gmt":"2021-06-19T16:37:54","guid":{"rendered":"https:\/\/outsidesuburbia.com\/?p=31035"},"modified":"2024-04-19T18:59:23","modified_gmt":"2024-04-19T23:59:23","slug":"guide-balkan-croatian-cuisine-dishes-drinks-food-to-try","status":"publish","type":"post","link":"https:\/\/outsidesuburbia.com\/food-wine\/guide-balkan-croatian-cuisine-dishes-drinks-food-to-try\/","title":{"rendered":"A Guide to Balkan & Croatian Cuisine: Dishes, Drinks, Food to try"},"content":{"rendered":"\n

Curious about the Croatian Cuisine? Planning a trip to the Balkan, and traveling along the Croatian coast perhaps and wondering what food to eat and dishes and drinks to try?<\/p>\n\n\n\n

The Balkan, which is usually referred to as the peninsula of Southeast Europe, includes Albania, Bosnia and Herzegovina, Bulgaria, Croatia, Kosovo, Montenegro, North Macedonia, Romania, Serbia, and Slovenia. Each country comes with its own beauties, traditions, and culture, and due to that, they are great for exploring and wandering. But one of the most interesting (and tasty!) ways to meet the Balkan, as well as other countries and cultures, is through their traditional and trademark dishes.<\/p>\n\n\n\n

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Cafes in Split, Croatia<\/figcaption><\/figure>\n\n\n\n

So, since the Balkan is quite big and despite the similarities, each country is different and has unique cuisine, today we’re going to focus on Croatia \u2014 one of the smaller but beautiful countries in Europe<\/a> with amazingly tasty dishes.<\/p>\n\n\n\n

So what is Balkan food all about? Well, it is a hearty and typically meat-heavy cuisine. While the Balkans isn\u2019t the ideal region to travel for vegetarians or vegans if you want to sample local Balkan (and Croatian) food, it is sure to entice carnivores. <\/p>\n\n\n\n

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WHAT IS IN THIS POST<\/p>\n